Can You Freeze Pecan Pie
Yes, you can freeze pecan pie. Save yourself some time when making Thanksgiving dinner, and make your pies ahead of time
Servings: 10
Calories: 300kcal
Ingredients
- Pecan Pie
- Plastic Wrap or Aluminum foil
- Freezer Bag
Instructions
- Preheat oven to 350.
- Follow the recipe directions to make the pecan pie.
- Bake the pie for 60-70 minutes or until fully cooked.
- Let the pie cool down completely.
- Once cooled down you can then wrap the pie either with plastic wrap or aluminum foil. Make sure to wrap it really well to avoid freezer burns.
- After wrapping you can also place it in large freezer bags, or storage containers.
- Label with the name and date and then place in the freezer.
Notes
How Long Can You Freeze Pecan Pie?
Pecan pie can last in the freezer for up to 2 months. I like to eat it within 1 month as I find the texture and taste are better.
How Do You Thaw A Frozen Pecan Pie?
To thaw pecan pie, remove it from the freezer and then thaw it in the refrigerator. Reheat in the oven at 350 for 15-20 minutes or until fully warmed.
