What foods start with the letter G? Here, you will find various foods, condiments, and drinks that begin with G. They include familiar foods to less common ones and information about each food.
Foods That Start With G
1. Grape
Grapes come from the flowering plant genus Vitis and are a fruit. They come in various colors, including purple, pink, yellow, black, red, and green. Some have seeds, and others are seedless. The taste of grapes is sweet and tart.
2. Grapefruit
It is a citrus fruit. The inside of the grapefruit can be pale yellow to dark pink. Its taste is sour, sweet, and tart.
3. Guava
Guava is a tropical fruit. The shape is oval, and the skin is light green or yellow. Guava contains edible seeds. The taste of the guava is fruity and sweet if fully ripe. They taste sour when unripe.
4. Gravy
Gravy is a sauce made from meat juices. The sauce is thickened by adding cornstarch or flour. Popular gravies are turkey, chicken, and brown gravy. Serve on top of meats, rice, and mashed potatoes.
Try this easy 5-minute gravy recipe from Crazy For Crust.
5. Gumbo
Gumbo is the official cuisine of Lousiana. It is a stew that is very popular. The ingredients in gumbo are meat, shellfish, celery, peppers, onion, seasonings, and flavored stock. It has a rich flavor and unique taste.
Here is a gumbo recipe from Tastes Better From Scratch.
6. Grits
Grits come in several varieties, including fast cooking, instant, and stone ground. They absorb the flavor of what you mix them with. The taste is mild with a thick and smooth texture.
7. Granola
Granola is a popular breakfast and snack food. Rolled oats, honey, nuts, and other ingredients are combined to make granola. Then it is baked until crispy and golden brown. The taste is sweet and salty with a crunchy texture.
8. Ginger
Ginger is a spice used to enhance the flavor in foods. The taste of ginger is warm, spicy, and slightly peppery.
9. Garbanzo
Chickpeas are legumes, also called garbanzo beans. The taste is slightly nutty, buttery, and creamy.
10. Garlic
Garlic has a similar relation to the onion, leek, and chives and is a herb. Raw garlic has a strong odor and a pungent taste. But when cooked, it turns soft and has a buttery, nutty, and slightly sweet flavor.
11. Gouda
Gouda is a cows milk cheese of the Netherlands. It has a pale color and has a smooth texture. Aged gouda has a darker color and a more robust flavor, and a more rigid surface. The taste is nutty, slightly sweet, and creamy.
12. Gooseberries
Gooseberries come from the Ribes genus, just like currants. They have large fruits that grow along a stem, and they have thorns. Gooseberries have a mild and tart taste. They come in various colors including red, purple, maroon, pink, green, and yellow.
13. Gorgonzola
It is a soft blue cheese that was originally from Italy. It has a mild, buttery, and semi-sweet taste with a creamy texture.
14. Green Olives
Genn Olives are drupe fruits that are grown on the olive tree. The taste of green olives is nutty with a firm texture.
15. Galantine
Galantine is a french dish that uses stuffed meat that is poached and then served cold.
16. Giblets
Giblets are the parts of chicken and turkey. They include the heart, liver, gizzard, and neck. The giblets are removed before cooking.
17. Galliano
It is a herbal liqueur that is sweet. A blend of 30 herbs helps make Galliano. Some of the herbs are juniper, lavender, yarrow muck, star anise, and vanilla.
18. Ghee
Ghee is butter that comes from India. It is simmered and strained, which removes all the water. Ghee has a nutty and roasted taste.
19. Gum
It is a rubbery substance that is meant to be chewed. Gum comes in a variety of different flavors, colors, and sizes.
20. Gin
Gin is a distilled alcoholic drink. It can vary in flavors but usually has a robust potent alcohol flavor with a slightly citrus taste.
21. Gumdrop
It is a candy that is sugar-coated. Gumdrops come in a variety of colors and are shaped like a dome. The taste can vary from a spice flavor to fruity.
22. Greek Yogurt
Greek yogurt is a yogurt that has been strained to remove excess watery whey. This makes it thicker. The taste of greek yogurt is tangy.
23. Gateau
Gateau is a cake that contains layers of cream or fruit. This cake tastes fantastic.
24. Gammon
Gammon is the hind leg of pork and must be cooked before eaten. Once it is then it is called ham. The taste of gammon is salty and similar to bacon.
25. Garambullo
It is a cactus plant that grows white or pink flowers. The plant grows red, purple fruit that looks like grapes and is sweet. They are common in Mexico.
26. Gyro
Gyro is a greek meal. It is a tasty sandwich filled with grilled meat and then topped with tomato, lettuce, onion, and a delicious sauce.
27. Genip
Genip is a fruit. It has a taste similar to a sweet lime, and the texture is like powdered jelly.
28. Genoise
It is an Italian sponge cake that has added butter mixed into the batter. It has an airy texture.
29. Gizzard
The gizzard is an organ in the track of some animals. There are several ways to cook a gizzard. My mom always fried or sauteed gizzards.
30. Genipap
Genipap is a tropical fruit that has a thick rind. It is used in drinks, preserves, jelly, and ice cream. The unripe genipap can be used to make black dyes.